Flavor Profile: Tangy, spicy, and packed with traditional Indian flavors.
Ingredients: Raw mangoes, mustard oil, fenugreek, mustard seeds, red chili powder, and salt.
Shelf Life: 8 months.
Storage Instructions: Store in a cool, dry place. Refrigerate after opening for freshness.
Best Paired With: Roti, paratha, dal-rice, and curd rice.
